陆旺金教授，인터넷 바카라 주소，인터넷 바카라 주소生导师

邮箱：wj인터넷 바카라 주소@scau.edu.cn

인터넷 바카라 주소方向：果树学，农产品加工与贮藏工程

个人简介：

1987和1990年分别在华中农业大学蔬菜学专业和南京农业大学植物生理学专业获学士和硕士学位，1996年在中山大学获得理学博士学位，2000-2002年在日本冈山大学农学部完成博士后인터넷 바카라 주소。目前兼任中国植物生理与分子生物学会理事会理事，广东省植物生理学会副理事长，南方园艺产品保鲜教育部工程中心主任，广东省果蔬保鲜重点实验室主任及国家柑橘保鲜技术研发专业中心学术委员会副主任。

科研成果：

主要从事园艺产品采后果实成熟及逆境生物学的调控机制研究。在国际上较早开展果实成熟的表观遗传调控机制研究工作，解析了组蛋白乙酰化修饰调控香蕉果实成熟的表观遗传调控机制，提出了香蕉果实成熟过程中淀粉降解的转录调控网络，揭示了转录因子MYB调控膜脂代谢参与冷害的表观修饰机制，明确了泛素化/磷酸化修饰参与调控香蕉果实冷害及其机制。近年来以通讯作者身份在New Phytol、Plant Physiol、Plant Biote인터넷 바카라 주소nol J及Postharvest Biol. Te인터넷 바카라 주소nol等国际权威杂志发表SCI论文50余篇。

科研项目：

1.国家自然科学基金重点项目：冷害影响采后인터넷 바카라 주소果实成熟和品质形成过程中MYB转录因子的调控网络解析，2019/01-2023/12，284万元，主持，在研

2. 科技部“十三五”国家重点研发计划课题：生鲜农产品品质变化的环境应答机制与控制，1050万元，2016/07-2020/12，已인터넷 바카라 주소

3.现代农业技术体系：인터넷 바카라 주소“贮运与保鲜”岗位科学家：350万元，2016/01-2020/12，已结题

4.国家自然科学基金：인터넷 바카라 주소果实成熟软化过程中淀粉降解的转录调控机制解析，67万元, 2016/01-2019/12，已结题

5.国家自然科学基金：组蛋白乙酰化修饰在采后인터넷 바카라 주소成熟衰老中的作用机理, 90万元）, 2013/01-2016/12，已结题

6.国家自然科学基金： CBF调控인터넷 바카라 주소果实耐冷性过程中HDACs的作用及机制，32万元，2010/01-2012/12，结题

7.国家自然科学基金：乙烯受体在인터넷 바카라 주소果实贮藏冷害中作用的分子机制，（项目批准号：30571299），2006/01-2008/12，结题

8.国家自然科学基金：细胞壁多糖代谢与Expansin与인터넷 바카라 주소果实软化启动的关系，20万元，2004/01～2006/12，已结题

9.科技部973前期专项：枣果实采后软化相关基因分离及功能解析，70万元，2010/04～2012/08，已인터넷 바카라 주소

10. 广东省教育厅科技创新重点项目：转录因子在인터넷 바카라 주소冷害及其调控过程中的作用及机制研究，30万元，2012/12～2014/01，已结题

代表性论文：

1. 인터넷 바카라 주소fei Kuang, Chaojie Wu, Yufan Guo, Dirk Walther, Wei Shan, 인터넷 바카라 주소ye Chen, Lin Chen*, Wangjin Lu* (2021) Deciphering transcriptional regulators of banana fruit ripening by regulatory network analysis. Plant Biotechnol. J. 19(3):477-489.

2. Chunbo Song, Wei Shan, 인터넷 바카라 주소fei Kuang, 인터넷 바카라 주소ye Chen, Wang-jin Lu* (2020) The basic helix-loop-helix transcription factor MabHLH7 positively regulates cell wall-modifying-related genes during banana fruit ripening. Postharvest Biol. Technol. 161:111068.

3. Chunbo Song, Yingying Yang, Tianwei Yang, Liangjie Ba, Hui Zhang, Yanchao Han, Yunyi Xiao, Wei Shan, 인터넷 바카라 주소fei Kuang, 인터넷 바카라 주소ye Chen, Wangjin Lu* (2019) MaMYB4 recruits histone deacetylase MaHDA2 and modulates the expression of w-3 fatty acid desaturase genes during cold stress response in banana fruit. Plant Cell Physiol. 60(11): 2410–2422.

4. Yunyi Xiao, 인터넷 바카라 주소fei Kuang, Xinna Qi, Yujie Ye, Zhenxian Wu, 인터넷 바카라 주소ye Chen, Wangjin Lu* (2018) A comprehensive investigation of starch degradation process and identification of a transcriptional activator MabHLH6 during banana fruit ripening. Plant Biotechnol. J. 16: 151–164.

5. Changchun Fu, Yanchao Han, Yufan Guo, 인터넷 바카라 주소fei Kuang, 인터넷 바카라 주소ye Chen, Wei Shan, Wangjin Lu* (2018) Differential expression of histone deacetylases during banana ripening and identification of MaHDA6 in regulating ripening-associated genes. Postharvest Biol. Technol. 141: 24–32.

6. 인터넷 바카라 주소fei Kuang, 인터넷 바카라 주소ye Chen, Xuncheng Liu, Yanchao Han, Yongyi Xiao, Wei Shan, Yang Tang, Keqiang Wu, Junxian He*, Wangjin Lu* (2017) The transcriptional regulatory network mediated by banana (Musa acuminata) dehydration-responsive element binding (MaDREB) transcription factors in fruit ripening. New Phytol. 214: 762–781.

7. Changchun Fu, Yanchao Han, 인터넷 바카라 주소fei Kuang, 인터넷 바카라 주소ye Chen, Wangjin Lu* (2017) Papaya CpEIN3a and CpNAC2 co-operatively regulate carotenoid biosynthesis-related genes CpPDS2/4, CpLCY-e and CpCHY-b during fruit ripening. Plant Cell Physiol. 58(12): 2155–2165.

8. Bihong Feng, Yanchao Han, Yongyi Xiao, 인터넷 바카라 주소fei Kuang, Zhognqi Fan, 인터넷 바카라 주소ye Chen, Wangjin Lu* (2016) The banana fruit Dof transcription factor MaDof23 acts as a repressor and interacts with MaERF9 in regulating ripening-related genes. J. Exp. Bot. 67(8): 2263–2275.

9. Yanchao Han, 인터넷 바카라 주소fei Kuang, 인터넷 바카라 주소ye Chen, Xuncheng Liu, Yongnyi Xiao, Changchun Fu, Junning Wang, Keqiang Wu, Wangjin Lu* (2016) Banana transcription factor MaERF11 recruits histone deacetylase MaHDA1 and represses the expression of MaACO1 and Expansins during fruit ripening. Plant Physiol. 171: 1070–1084.

10. Liangjie Ba, 인터넷 바카라 주소fei Kuang, 인터넷 바카라 주소ye Chen, Wangjin Lu* (2016) MaJAZ1 attenuates the MaLBD5-mediated transcriptional activation of jasmonate biosynthesis gene MaAOC2 in regulating cold tolerance of banana fruit. J. Agric. Food Chem. 64(4) : 738–745.